Where do the white eggs suddenly come from? An explanatory dyed film.

D The incredible number of around 13 billion eggs is produced annually in Germany. Of these, 218 eggs are eaten per capita per year. At Easter there are an average of three more. Colored at Easter about 5.2 percent - but only the white eggs. They are the absolute bestseller at Easter. Actually a paradox, because the German consumers prefer the brown eggs during the year. The white eggs usually go only to bakeries and commercial kitchens.

But where do all the white eggs that are in demand now come at Easter? And how do you even know if a chicken will lay white or brown eggs?

The video reveals the Easter Bunny's last secrets. Hoopeldipoppel!

via FoodCultureNet
Credit shutterstock